Friday 20th and Saturday 21st November
6pm start

Loira Vines presents a Seasonal Soiree, an evening of matched music, dining and wine. Four courses by guest chef Rob Boden will showcase Farmgate and regional produce.

Each course will be preceded by music from Vivaldi’s Four Seasons, played live by local quartet Bits of String.

Matched wines will be served, with beer and cider available if preferred.

TO HELP WITH SEATING ARRANGEMENTS WHICH MEET COVID-19 SAFETY GUIDELINES, THE MINIMUM BOOKING IS FOR A GROUP OF FOUR FOR THE LOIRA VINES DINNERS.

In the event that the dinners are cancelled, full refunds will be offered.

Friday 20th and Saturday 21st November
6pm start

Moon Lily Kitchen and Cakes are celebrating Farmgate Festival with a degustation dinner.

Local produce will be showcased over five courses. Wines from the vineyards of the Tamar will be served. Non-alcoholic mocktails are available if preferred.

TO HELP WITH SEATING ARRANGEMENTS WHICH MEET COVID-19 SAFETY GUIDELINES, PLEASE BOOK AS A SMALL GROUP WHERE POSSIBLE, OR PROVIDE THE NAMES OF THOSE YOU WOULD LIKE TO BE SEATED WITH, IF KNOWN.

In the event that the dinners are cancelled, full refunds will be offered.