One of Tasmania’s oldest olive groves with almost two thousand mature olive trees and young olive trees, and a state-of-the-art pressing and processing shed on-site.
Owners Martin and Sophie Grace produce award-winning extra virgin oils and a range of dukkah, tapenade, table olives and also sumptuous skincare products.
Lentara is now the state’s first commercial scale pomegranate farm, with a small orchard recently planted.
Enjoy a tour of the farm, samples and sales of all products.
Amazing gourmet dinners will celebrate Tasmanian food and showcase the Tamar Valley region during the 2023 Farmgate Festival. The festival will begin in spectacular style with a dinner showcasing local Tasmanian produce - with a menu including ingredients grown right in the Tamar Valley and surrounds. Diners will indulge in…
Farmgate Festival returns in 2023, connecting people with locally produced food. The festival will take place this year in November, when a collection of small farm and rural businesses in the Tamar Valley will open their gates to the public for the weekend. Visitors can visit the farms they’re interested in,…
At each of our venues, you’ll find the owner ready to conduct a short tour. They’ll tell you their story, and a bit about what it’s like to run a small, agricultural or food based business in the Tamar Valley. In past Festivals you will have checked in at the Farmgate…
